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Western Kentucky University


WKU offices in Bowling Green will open at 10 a.m. Friday. Classes Friday remain canceled and campuses in Glasgow, Owensboro and Elizabethtown/Ft. Knox remain closed Friday. Saturday classes in Bowling Green will proceed as scheduled. Here is a link to the University’s attendance policy during adverse weather conditions. Use caution and watch for slick spots on roads and walks. 

Residence Halls remain open until noon Saturday. Bemis & Barnes have space for those who need to stay longer. Visit WKU Housing & Residence Life for more information.

The high school regional basketball tournament games scheduled for Wednesday night were canceled. Games will be rescheduled for Friday/Saturday. Follow WKU News for the latest updates. #WKUAlert

CHHS Staff - Danita Kelley

Danita Kelley

Danita Kelley

Associate Dean

Office:  CHHS
Phone:  (270) 745-8912


Dr. Danita Kelley is the Associate Dean of the College of Health and Human Services.  Previously, Dr. Kelley served as the Director of the Didactic Program in Dietetics within the Hospitality Management and Dietetics program at Western Kentucky University for sixteen years and as the college Assessment Coordinator for four years.  An Associate Professor with the Department of Family and Consumer Sciences, Dr. Kelley has taught a variety of courses, including human nutrition, advanced nutrition, medical nutrition therapy, and dietary supplements.  Dr. Kelley earned a BS in Biology from Centre College, an MS in Nutritional Biochemistry from the University of Kentucky, and a PhD in Nutritional Sciences from the University of Kentucky.  Additionally, Dr. Kelley completed the coordinated program in dietetics at the University of Kentucky, and has been a registered dietitian for over twenty years.  Dr. Kelley has served on the Board of Directors for the Kentucky Dietetic Association in numerous positions, including Past-President, President, and Secretary.  She has also served as Chair and Secretary of the Biochemistry and Physiology section of the Kentucky Academy of Sciences.  Dr. Kelley is published in The Journal of Nutrition, The Journal of Nutritional Biochemistry, and the Journal of the American College of Nutrition.  Scholarly presentations and publications have included the topics of incentivizing healthy eating among adolescents, assessing communication skills in dietetic students, nutritional care in diabetes mellitus, histaminergic activity and the regulation of food intake, and dietary restriction and the antioxidant defense system.  Dr. Kelley has been involved with grant activities funded by the Kentucky Department of Education and by the Institute of Medicine, and she has won awards for teaching from the Kentucky Dietetic Association and from the Dietetic Educators of Practitioners of the American Dietetic Association.

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 Last Modified 9/24/14