The WKU Well U Program
The mission of the Well U program is to unify student health promotion efforts at WKU, and to foster collaborative efforts within and between WKU divisions that promote healthy lifestyle behaviors among WKU students. This will be accomplished with mutual cross promotion of health related programs and services through a comprehensive student health promotion web calendar.
The WKU Passport to Wellness Program
The Passport to Wellness Series is provided to help students gain skills that they can use to aid them in making healthier choices through monthly programming.
The WKU e-CHUG Program
e-CHUG (also known as eCHECKUP TO GO) is a brief confidential self-assessment tool; designed to give students personalized feedback about their alcohol use. The assessment takes about 20-30 minutes to complete and is self-guided.
The WKU Free OraQuick HIV Testing Program
WKU Health Services is offering Free OraQuick HIV Testing (no needles or blood required) this semester once a month. Results will be available the same day.
Click on the HIV image to the left for specific details about testing.
The WKU TopperWell Program
TopperWell is a group of WKU students who are peer health educators and work together to promote wellness by increasing awareness of student health issues and encouraging positive lifestyle choices and decision-making skills through peer education.
Click on the TopperWell image to left for more information.
The WKU Health Services Stall Street Journal
The WKU Health Services Stall Street Journal is a publication that is placed in bathroom stalls in all of the residence halls on campus. This journal focuses on health promotion happenings, social marketing statistics and TopperWell Tip Talk information for its readers.
Click here for the latest issue of the Stall Street Journal.
The WKU Fireside Chat Program
The Fireside Chat is a nutrition series developed to meet the nutritional needs of students by WKU Health Services and WKU Restaurant & Catering Group. Students gather around the fireplace in WKU Health Services for a casual discussion about food led by Bonnie Holt-Logsdon, Registered Dietitian for WKU students. A healthy snack is provided with a cup of hot chocolate. This series occurs during October through February.
