Facebook Pixel Food for Thought: What's Brewing at the WKU CRD? | Western Kentucky University

Example Calendar


Food for Thought: What's Brewing at the WKU CRD?
  • Date: Tuesday, October 27th, 20152015-10-27
  • Time: 5:30pm - 7:00pm
  • Location: Knicely Conference CenterKnicely Conference Center
Description:

Because craft brewing is one of the fastest-growing industries in Kentucky, Professors McMichael and Webb are developing a curriculum for a brewing and distilling program for WKU students. Join us for a history lesson on the art and science of craft brewing and a preview of this new program!

Reserve your spot by October 22.

$10 fee to attend.

Contact: Karen Shaneyfelt 270-745-1912

  Back to Events




Need Assistance?

The WKU ITS Service Desk is here to help. Give us a call, chat with a representative online, use the Self-Help Knowledge Base and more.

Get Help


Some of the links on this page may require additional software to view.

 Last Modified 10/31/24